I feel I may have to say a few words on this subject - but where to start? I have always veered towards the not eating things with a face - however I have cleverly and hypocritically ignored my inner voice for years. Having found myself eating less and less meat because my partner and gradually all three children decided against it - I suppose it was self preservation, I got fed up with making separate meals for everyone.
Then there was The Book - "Eating Animals by Jonathon Safran Foer and suddenly there is no way back for me. I am not going to get evangelical about it but - read the book if you want and make your own way. Let's just say for me, personally, I don't want any part of it. Anymore. (at the moment.!)
However, Joy! I have found that becoming Vegetarian has had bonus and knock on effects that I am really pleased with. Not least the fact that my digestive system seems to be working properly for the first time in years! (Enough of that!)
I have to be honest here and say once I fully embraced the fact that I was not going to eat animals I really did have to do something about the meals that we (now I) were eating as a family. It's not that I miss Meat per se, but I find that a lot of veggie dishes lack flavour and texture. This was probably because I was only doing the easy recipes and repeating them all the time. I would never put myself forward as a great cook - not even as a mediocre one if truth be told.
I do however, love food and love eating. So, it's a journey then.... are you sitting comfortably? Lets begin.
Thursday, 13 May 2010
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